For long

For long Compote from a seabuckthorn To prepare berries.

To fill in them with hot % sugar syrup and to cook to readiness.

For long storage of berry to lay in glass jars.

To fill in syrup and to pasteurize about minutes.

Plum in own juice Only ripe, healthy fruits with dense pulp and free of defects are good.

Plum to wash up, cut in half and to remove stones.

Densely to lay in banks to coat hanger to cover with covers and to sterilize halfliter jars minutes, the liter minutes.

Juice plum with pulp Plum kg, sugar g.


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